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TREAT MOM TO AN EXTRAORDINARY MOTHER’S DAY DINING EXPERIENCE AT FONTAINEBLEAU MIAMI BEACH Scarpetta and Vida offering Mother’s Day Brunch on Sunday, May 8, 2016
 
Spoil mom this Mother’s Day by treating her to an extraordinary dining experience at Miami Beach’s iconic hotel and world-class restaurants. On Sunday, May 8, 2016, Fontainebleau Miami Beach will offer alluring Mother’s Day brunch menus at the hotel’s renowned AAA Four Diamond Award-winning Italian restaurant Scarpetta and American-inspired brassiere Vida.
 
Scarpetta: From 11 a.m. to 3 p.m., Scarpetta will host an Italian-inspired buffet style brunch priced at $75 per adult, $37.50 per child under 12, and free for children under 4 (prices exclude tax and gratuity). Guests can indulge in countless options from an ample spread of Italian meats and cheeses, a frittata action station, live-action carving station, fresh seafood over ice, heavenly pasta station and a cornucopia of desserts. Menu follows.
 FRITTATA ACTION STATION
Farm Fresh Eggs / Egg Whites / Egg Beaters Accompaniments Olives, Tomatoes, Baby Spinach, Ricotta, Shredded Mozzarella, Red Onion Confit, Mushrooms Soppressata, Country Ham, Italian Sausage, Oregano, Italian Parsley, Chili Flakes
 
SELECTION OF ITALIAN MEATS AND CHEESES
Robiola Bosina / Parmigiano Reggiano / Pecorino / Blu di Moncenisio Soppressata / Prosciutto / Mortadela / Cured Duck Accompaniments: Caponata, Marinated Tomatoes, Pear Mostarda, Truffle Honey, Grissini Sticks, Ciabatta Crostini
 
SEAFOOD ON ICE
Marinated Lobster Salad / Snow Crab Claws / Steamed Shrimp Accompaniments: Cocktail Sauce, Lemon, Dijonnaise 
 
SALADS
Green Beans, Pancetta & Shallot Dressing Roasted Artichoke, Shaved Fennel, Balsamic Arugula Salad, Pecorino, Toasted Pine Nuts Marinated Bocconcini, Roasted Tomato, Basil Oil Extra Virgin Olive Oil, Aged Balsamic Vinegar
 
ENTREES
Rotisserie Chicken, Lemon Thyme, Fugato Sauce Seared Snapper, Corn Fricassee, Caper Salmoriglio Shellfish Cioppino, Sweet Peppers, Concentrated Tomato Broth SIDES Pearl Onion Agrodolce Charred Broccolini, Anchovy Dressing Warm Marble Potatoes, Rosemary Oil Creamy Polenta, Truffled Mushroom Fricassee
 
CARVING ACTION STATION
Slow Roasted Sirloin of BeefSmoked Bone Marrow Jus
 
PASTA STATION
(Kitchen to Table; Served Family Style)Spaghetti, Tomato, BasilShort Rib Agnolotti, Horseradish, Breadcrumbs
 
DESSERT
White Chocolate Panna Cotta with Star Anis Crumble Tiramisu / Zabaione & Fresh Berries / Torta di Fragole,Assorted Freshly Baked Pastries / Collection of Cookies and Biscotti Bombolini stuffed with Nutella / Giandujotto Domes / Amalfi Lemon Bar
 
Vida: Experience a traditional Mother’s Day Brunch with a contemporary twist at Vida, Fontainebleau Miami Beach’s American brasserie. Vida is offering Mother’s Day Sunday brunch buffet from 11 a.m. to 3 p.m. priced at $68 per person, $34 per child under 12, and free for children under four (prices exclude tax and gratuity). A bevy of choices to choose from such as an omelet station, chef inspired tapas, raw bar and carving station, wood-stone oven pizzas, charcuterie, endless desserts and whole cakes. Menu follows. 
BREAKFAST
Omelet Station Chicken Sausage / Applewood Smoked Bacon / Breakfast Potatoes Buttermilk Pancakes / Assorted Breakfast Pastries / Seasonal Fruits
 
SALAD
Fontainebleau Mixed Greens Salad Romaine Salad / Watermelon Feta Salad Eggplant Caponata / Tabbouleh / Hearts of Palm Salad, Lemon Vinaigrette
 
CONDIMENTS
Baby Tomatoes, Shaved Carrots, Cucumbers, Olives, Parmesan Cheese
 
DRESSINGS
Ranch, Caesar, Balsamic, Blue Cheese Dressing
 
CHEF INSPIRED TAPAS
Mini Quiche Rock Shrimp Scampi
 
CARVING
Stuffed Turkey Breast
 
ROTISSERIE
Coq au Vin / Honey Soy Marinated Flank Steak / Barbecue Pulled Pork Mediterranean Lamb Chops / Roasted Snapper Tomato & Olive Relish
 
SIDES
Seasonal Vegetables Green Beans Almandine / Chicken & Rice Pilaf Roasted Fingerling and Wild Mushrooms / Ricotta Gnocchi Pomodoro Sauce
 
SAUCES
Chicken Jus / Rosemary Jus / Chimichurri / Horseradish
 
WOODSTONE OVEN PIZZAS
Margherita / BBQ Chicken
 
BLADE SUSHI & RAW BAR
Assorted Maki, Specialty Rolls and Nigiri Shrimp Cocktail, Crab Claws, Cocktail Sauce, Mustard Sauce
 
CHARCUTERIE
Selections of Cured Meats
 
IMPORTED & DOMESTIC CHEESE
Selection of hard, soft and semi-soft cheeses
 
DESSERTS
VerrinesTiramisu / Strawberry Mojito Roasted Pineapple with Vanilla Mousse Tropical Fruit with Champagne Foam
 
SMALL ITEMS
Assorted Cake Pops / Chocolate Caramel Cupcake Pistachio Raspberry Macaroon Tart / White Chocolate Hazelnut Financier Seasonal Fruit Tart / Mini Croquant /Assorted Cream Puffs
 
WHOLE CAKES
Red Velvet Cake Dulce de Leche Cheesecake Tequila Lime Tart Chocolate Gateau
 
ASSORTED
Cookies / Macaroons / Marshmallows Chocolate Dipped Pretzels / Chocolate Covered Strawberries
 
ACTION STATION
Cinnamon Churros with Hot Chocolate and Dulce de Leche Sauce
 
Fontainebleau Miami Beach is located at 4441 Collins Avenue, on Miami Beach, FL 33140
For more information, visit www.Fontainebleau.com/mothersday.
For reservations, please call (877) 326-7412.